Bogle's Cabernet grapes hung on the vines well into Autumn, soaking up sun-filled California days and resting during cool, crisp nights. By this they achieve their complex flavours.
Opening with dense fruit notes of dried cherry and plum compote, this Cab captivates the nose and palate. Hints of clove, nutmeg and burnt caramel are the result of 16 months in American Oak barrels. Dusty tannins give way to a concentrated mouthfeel, with ample structure and balance to ensure this wine will age well for years to come.
